22%. In a medium saucepan, cook rice according to package instructions, substituting chicken broth for water and adding lime juice, butter, and salt to the pot along with the rice.*. Add onion; cook and stir until translucent and browned, about 5 minutes. This easy, healthy, chicken and rice bowl is made almost entirely on the grill in under 30 mins. $15. Add the garlic cloves and orange peels. Remove the pork from the oven and squeeze fresh lime juice over the meat as well as fresh cilantro. directions. Cook over low for 6-8 hours, or high for 4-6 hours. 2 oz. Print Recipe. Instructions. Cover and cook on low for 8-10 hours. Stir fry the bell pepper and onion until cooked through, then set aside. Carne Asada Plate. Serve with your favorite salsa and enjoy! Sprinkle with the chicken carnitas seasoning: sea salt, garlic and onion powder, cumin, oregano, red pepper flakes and chili powder. Sprinkle the spices on top of the pork. Same as California Surfers Burrito but with Shrimp added in . Grilled Shrimp Burrito Bowl $9.99. TACOS. Heat the remaining oil and brown each side of the onion, on the last side throw in the jalapeno and then scrape everything into a slow cooker. Chicken Fajita Burrito. carnitas, black beans, sweet corn kernels, salsa, lime, Top Results For Pork Carnitas Quesadilla Updated 1 hour ago. Repeat until all tacos are cooked. Join for free! While the chicken is broiling, warm the tortillas in a frying pan. Directions. Choice of meat: chicken, marinated pork, chorizo, carnitas, chicharron, shredded chicken or steak. Assembly: Lay tortilla onto a clean surface and spread about 1/2 cup guacamole over the tortilla in a shape of a brick. MENU/PRICE LIST. Large flour tortilla filled with rice, black or pinto beans, cheese and salsa. Transfer chicken to cutting board and We tried the carnitas quesadilla and carnitas burrito. DIRECTIONS. Place baking sheet under broiler and broil for 2 to 4 minutes or until some edges become crispy. Step 2. Category: dinner, main. Add the chicken and drizzle the second tablespoon of oil on top. TACOS. Leave the cooked tomatoes, onions and peppers in the crock pot. Cover; cook on Strain the juice out of the crock pot into a bowl to reserve. Fat 50g. Pork Carnitas. 1 teaspoon granulated garlic. Broil the chicken for 10-12 Place the chicken thighs in the bowl of a slow cooker and Topped with onion and cilantro on corn tortilla. Add the cilantro, lime, sour cream, and a pinch each of salt and pepper to a mixing bowl. Add onion and pepper; cook and stir until tender. Place chicken thighs in slow cooker. 3 cups shredded cooked chicken. See While the chicken is broiling, warm the tortillas in a frying pan. Mix together with a large spoon, cover and cook on high for 3-4 hours or cook on low for 6-8 hours. Discard the used marinade. In a Dutch oven, heat butter over medium-high heat. Press the Air-Fry button and set the temperature to 400F. Heat a drizzle of oil in pan used for chicken over medium-high heat. Pork Carnitas. To assemble burrito bowl: cup lime cilantro sorghum. Chicken, Carnitas, or Al Pastor 1 taco $3.29. Buffalo Chicken Tacos w/ Choice of toppings. Instructions. Move the skillet over to Add your avocado, cilantro, lime juice, garlic and salt to a food processor and blend until smooth. 1/2 teaspoon cumin. Natural release. Season the pork shoulder with the dry rub by massaging the pork with the spices on all sides. Serve! Deglaze your pot by Jack cheese and choice of meat carne asada, carnitas, chicken, or adobada. Instructions. 1 teaspoon granulated garlic. Step by step. Slice into strips or bite-sized chunks, and serve on burrito bowls. Whisk Advertisement. 7 50. When cool enough to handle, remove meat and skin from bones. $13 steak. Nestle the chicken thighs into the slow cooker. smothered burrito. Add all remaining ingredients and cook for 6-8 hours on low. Meanwhile, place the white onion, garlic, and broth into the slow cooker and turn your slow cooker to high. $13 steak. You can replace Orange Juice with Beer. Chicken, Carnitas, or Al Pastor 2 tacos $5.99. In a small bowl, combine salt, cumin, chili powder, ground coriander, oregano, garlic powder, and black pepper. Join for I like to cook the chicken in two batches to not overcrowd the pan. Combine cumin, salt, pepper, chili powder and oregano in a small bow. From our fresh salads and rotisserie chicken to our breakfast dishes and taco plates, Bennys Tacos always makes sure that our food is great tasting, made of excellent ingredients, and unbelievably fresh. Same as California Surfers Burrito but with Shrimp added in . Keep your sauce stored in the fridge until youre ready to eat. Add the chicken, beer, onion, garlic, chipotle, cumin, black pepper, chili powder, and salt to the bowl of a large slow cooker. www.yummly.com. Place the chicken thighs in the bowl of a slow cooker and sprinkle spices over top. Chicken, Chorizo-Sausage, Carnitas or Tinga-Shredded Chicken Burritos $8.00 Served with flour tortilla, rice, lettuce, pico de gallo, sour cream, cheese & avocado, Choose one meat. Marinate for 30 minutes. In a large salad bowl, layer the lettuce with cilantro lime rice, black beans, carnitas, and fajita veggies. Now assemble the bowl and add the pork, green beans, mushrooms, corn, and quartered cherry tomatoes. In a small bowl, combine minced garlic and all of the spices. Sprinkle with the chicken carnitas Make your sauce. Chicken/Pollo. Broil in your oven for 10 minutes, or until the chicken is crispy and brown in many spots, mixing halfway through. Add green chiles; cook for 3 minutes more. Our phone number is 562-387-1818. Transfer chicken to cutting board and let rest for 5 minutes. The 10 Best Burrito RecipesBasic Bean and Cheese Burrito. If youre looking for a basic burrito that you can build upon or make without too much fuss, try this quick and easy recipe.Pork Belly Burrito. Breakfast Burrito. Mission-Style Burrito. Wet Burrito. Chile Relleno Burrito. Shrimp Burrito. Kale and Feta Burrito. Chipotle-Style Burrito. Vegetarian Cheese and Egg Burrito. Transfer chicken to a plate and shred with a fork. The quesadilla came with 4 huge cuts of triangle goodness. directions. Carnitas Pork Burrito Bowl $9.44. 1. Vegetarian Taco Salad $7.99. Add jalapenos and cook until softened, about 5 minutes. 1/2 teaspoon Spoon a few tablespoons of braising liquid from slow cooker over shredded pork. Add the onions to a large slow cooker and top with chicken. Drop in the chicken or turkey, season with salt, and stir. Working in batches, add chicken pieces. Spice rubbed grilled chicken served up bowl style with grilled peppers, zucchini, mashed avocado, tomatoes, and crumbled cheese. $10.99 $8.99. 1 cup black beans. Add to mixing bowl and toss with adobo seasoning, smoked salt and black pepper. Instructions. Chicken Carnitas Tacos. Print. Bring to a simmer. Smoke for 1 1/2 hours. 6 cups lettuce. Topped with lettuce, tomatoes, cheese, avocado and your choice of meat. Heat a drizzle of oil in pan used for chicken over medium-high heat. Sprinkle over the chicken thighs and set aside. Air-Fry the Carnitas: Secure the Air-Fryer lid. Heat the oil in a large heavy bottomed skillet (I love cast iron for this) over high heat. Roll the burrito together while folding in the sides to seal it Drain chicken mixture; reserve 1/4 cup of the cooking liquid; shred meat with fork. Grilled Steak Burrito Bowl $9.99. When the chicken is done gently pull apart the cooked chicken breast, but do not shred. Keep the crispy tacos on a rack until ready to serve. In a bowl mix the jalapeo, salt, pepper, oregano, Nestle the chicken thighs into the slow cooker. Mix your spice blend in a small bowl: cumin, oregano, salt, pepper & chili powder. Calcium. Clip a thermometer to an 8-quart pot. Bring to a simmer. Add green Add the onions to a large slow cooker and top with chicken. Oven Method: Preheat your oven to 325F. Instructions. Spray 5-quart slow cooker with cooking spray. Rinse out the metal Instant Pot pressure cooker insert. Serve in tortillas, taco shells or over rice. Cook on high 4-5 hours or low 6-7 hours. In your slow cooker, combine the cut up pork butt, onion, orange, chicken stock, lime juice, cumin, oregano, salt and pepper. Vegetarian Taco Salad $7.99. Carnitas Pork Burrito Bowl $9.44. Sprinkle half the spice mixture over the chicken. Add to mixing bowl and toss with adobo seasoning, smoked salt and black pepper. Cover the bowl with aluminum foil and heat the bowls for 8-10 minutes or until warmed. Add the onion and garlic, cooking until fragrant. Return chicken to pan and add Fajita Spice, tomato paste, stock concentrate, and cup water ( cup for 4 servings). Continue cooking and When done add a dollop of guacamole and your burrito bowl is ready. Quesomush. A new weeknight dinner favorite: Sheet Pan Chicken Carnitas! At this point, you could place all in your instant pot (see notes below). Chicken Carnitas Tacos. Add orange, beer and lime juice, cover and cook on low for 6-8 hours (or high for 3-4 hours.) salad/ $9.95. Cook, stirring occasionally, until veggies are softened, 3-4 minutes. Cover; cook on Low heat setting 3 to 4 hours or until very tender (at least 165F). Bring to a boil. Add back into the metal insert and mix in the reserved peaches and red onion. Serving Size : 1 burrito--Cal. Add to a serving bowl or platter and pour more of the juice from the slow cooker on top. Mix together all the spices. Drop in the chicken or turkey, season with salt, and stir. Add chopped onion, poblano, salt, and pepper. Instructions. In a small bowl, combine salt, cumin, chili powder, ground coriander, oregano, garlic powder, and black pepper. At this point, you could place all in your instant pot (see notes below). Cook on high for 3-4 hours until chicken is cooked through and tender. 2. 1. Iron. Discard the used marinade. SKU: 54188. Instructions. Once chicken is cool enough to handle, shred into bite-sized pieces. Nutritional information source: Chipotle. 2 oz. Simmer 25 minutes. Grilled Steak Burrito Bowl $9.99. Add shallots, celery, garlic and thyme. Chicken. Filled with rice, beans, sour cream, guacamole, lettuce, pico, cheese and your choice of meat. The carnitas burrito is so good! Mix the pork in all of the delicious juices in the bottom of the slow cooker. Filled with rice, beans, sour cream, guacamole, lettuce, pico, cheese and your choice of meat. Cook the rice according to the package directions, fluffing it up with a fork when it is done. chicken, carne asada, carnitas, or al pastor short ribs fish or shrimp ADD $2. Pour water around the sides of the chicken. Bring the pork, beer, garlic, cumin, 1 teaspoons salt, and teaspoon pepper to a boil in a large pot or Dutch oven over medium-high heat. Rotate the pan for even broiling. Make your sauce. Add chicken broth, orange juice, lime juice and lemon juice. Drizzle 1 tablespoon of the oil over the surface of a baking sheet. Bring to a boil; cook and stir 2 minutes. Jack cheese and your choice of chicken, steak (+1.00), pork carnitas, taco beef, fish or farm-fresh veggies and beans. whole kernel corn, carnitas, romaine lettuce, avocado, white rice and 2 more. 31 % 37g Protein. The portion is very generous. Instructions. Add bay leaves, onion, garlic, lime juice, orange juice, and chicken stock to the skillet with the chicken. Roll the burrito together while folding in the sides to seal it together. We are located at 11321 183rd Street, Cerritos, CA 90703. Dairy. Adjust the seasoning, as needed. Instructions. Add the chicken, beer, onion, garlic, chipotle, cumin, black pepper, chili powder, and salt to the bowl of a large slow cooker. $15. Located in the food court inside the mall. Bring to CAFE H Chicken Carnitas, 2/5 lb. Preheat the oven to 450F and let the carnitas bake for 5-7 minutes or until the pork is crispy on top. Stir together well and set slow cooker to low for 7-8 hours or high for 4-5 hours. Discover short videos related to chicken carnitas on TikTok. Grilled Shrimp Burrito Bowl $9.99. $11 Chicken. Stir in flour until blended; gradually stir in broth. Welcome to Mi Burrito Mexican Grill! Place chicken in the liquid. Gently toss to combine. Heat the olive oil in a pan over medium-high heat. Broil the chicken for 10-12 minutes stopping half way to toss the chicken and drizzle another 1-2 tablespoons of cooking liquid. Buffalo Chicken Calorie Goal 2,000 cal--/ 2,000 cal left. The carnitas burrito is so good! Two handmade guajillo corn tortillas grilled with jack cheese and choice of carne asada or chicken; topped with guacamole, serrano chiles, salsa picante, pico de gallo, cilantro & cotija cheese and served with rice, frijoles de la olla, and sweet corn cake. Remove the skin and bones and shred the meat. Pour the two cups of chicken stock around the sides of the pork, being careful not to wash off the spices that youve sprinkled on top of the pork. A new weeknight dinner favorite: Sheet Pan Chicken Carnitas! 32 % 17g Fat. Step 2. Add shallots, celery, garlic and thyme. Tostadas. Working in batches, add chicken pieces. Stir to coat evenly. Reduce heat; stir in tomatoes, seasonings and, if desired, jalapeno. Ponchos Tacos Owner, Alfonso Gomez Ortega. PONCHOS TACOS #2 COMING SOON! Step 3. Make the braise. Whisk together tomato juice, orange juice and chipotle hot sauce and pour over meat. Add garlic cloves. Move the skillet over to the indirect heat side of the grill if using a charcoal grill, or place the skillet in your preheated pellet grill. Once chicken is done, pre-heat the oven to broil and move a rack to the top slot. Add onion; cook and stir until translucent and browned, about 5 minutes. Ingredients. To assemble burrito bowl: cup lime cilantro sorghum. Stir in flour until blended; gradually stir in broth. Lock the lid on the pressure cooker. Marinate for 30 minutes. 92.6M views. Make the braise. Make it "Messy" (by adding our famous Served with rice. In a large cast iron dutch oven add 2 tbsp of olive oil and layer the chicken thighs on top. In a large cast iron dutch oven add 2 tbsp of olive oil and layer the chicken thighs on top. Cook on low Marinate for 30 minutes. Add the orange juice, lime juice, chicken broth, and the spice blend. Filled with carnitas pork, beans and topped with melted cheese with rice and a side of sour cream and guacamole. Ingredients. 37 % 44g Carbs. Serving Size : 1 burrito--Cal. Arrange a rack in the middle of the oven and heat to 400F. Served with sour cream and salsa. Warm up your leftover slow-cooker carnitas in the Buffalo Chicken Tacos w/ Choice of toppings. 32 % 17g Fat. Clip a thermometer to an 8-quart pot. Heat the oil in a large heavy bottomed skillet (I love cast iron for this) over high heat. burrito bowl. Cook, stirring occasionally, until veggies are softened, 3-4 minutes. Serve! Preheat oven to 350. Mahi Mahi Burrito Bowl $9.99. How to make Chicken Carnitas Tacos. Divide carnitas, rice, black beans, corn, salsa, and avocado into bowls and serve. In a small bowl, mix together the salt, garlic powder, cumin, oregano, coriander, and cinnamon. Fluff rice with chopped cilantro. Stir in the juices stock and spice blend followed by the Place chicken breast in a slow cooker followed the rest of the ingredients on the list except for cooking spray. onion, served with rice and sour cream. It's basically just broiling Shredded Chicken with the Carnitas Spice Mix. Instructions. Deglaze your pot by adding chicken broth, then your orange juice and lime juice. Drizzle 1 tablespoon of the oil over the surface of a baking sheet. Remove from broiler. Add in the rice while its still warm and stir well to combine. Wrap in foil if you want to save it for later, or wrap in parchment if you want to eat it now. Carnitas Pork Burrito Bowl $9.44. Grilled Shrimp Burrito Bowl $9.99. Preheat oven to 250 degrees F. Cut chicken into bite-sized pieces. Let it sit for at least 10-15 minutes. Healthy Chicken Carnitas Burrito Bowl Isabel Eats. The tortilla were grilled perfectly with that crunch on the outside and the melted cheese and carnitas inside. Healthy chicken carnitas burrito bowls with cilantro lime cauliflower rice, bean, tomatoes and guacamole. Fresh Hot Large Flour Tortilla with Chicken, Onions & Peppers Plus Rice, Refried Beans, Cheese, Sour Cream, Lettuce, Tomatoes. Reduce heat, cover, and simmer, stirring occasionally, until the pork is easily pierced with a fork, 40 to 50 minutes. 8 00. Oven Method: Preheat your oven to 325F. Your Choice of Meat: Chicken, Beef, Steak, Carnitas, or Chorico. Bake an additional 5 minutes or until cheese is melted. Bring to a simmer. Preheat oven to 350. 2 limes, cut into wedges. 1 teaspoon paprika. Add guacamole +2. Return chicken to the pot and PRESSURE COOK on high for 15 minutes. Tender shredded CAFE H chicken carnitas simmered in chili sauce, plus Monterey Jack cheese, cilantro, onion and salsa in a fried corn tortilla shell. Place the onion and garlic in an even layer in a broiler-safe 9x13-inch baking dish. We tried the carnitas quesadilla and carnitas burrito. Heat oil in a saute pan over medium heat. To assemble the burritos: Warm the tortillas in the oven and place on a large cutting board. Broiling it every 5 minutes with the Spice mix doesn't allow the chicken to dry out, keeping them juicy and spicy as they get crispy on the edges. Gently toss to combine. Now assemble the bowl and add the pork, green beans, mushrooms, corn, and quartered cherry tomatoes. Preheat oven to 250 degrees F. Cut chicken into bite-sized pieces. Smoke. Heat lard to 350. Heat your tortillas and place a portion of rice, beans, meat, chopped lettuce and pico de gallo on top of each. We look forward to seeing you soon! Loaded Chipotle Chicken Carnitas Nachos With Peanut Butter On Top. Carne Asada 1 taco $3.49. Texana Vegetarian $8.99. Spread the shredded chicken on sheet pan, draining the juice. Preheat the oven to 350. Step 1. Preheat the oven to 325F. Transfer the pork to a 4-5 quart enameled cast iron Dutch oven. Add the orange juice, lime juice, and a 1/2 cup water to the Dutch oven and stir to combine. Cook for 2 hours. Use a slotted spoon to transfer the pork to the prepared sheet pan. Place the pork under the broiler, and watch closely so that it does not burn. More items Saut your onion and garlic in a little olive oil. Rub mixture over the chicken breasts and place into a slow cooker. Stir uncovered and bring to a boil. Rub chicken, first with olive oil and then spice mixture, and transfer meat to slow cooker. Tender shredded CAFE H chicken carnitas simmered in chili sauce, plus Monterey Jack cheese, cilantro, onion and salsa in a fried corn tortilla shell. If cooking breasts, check at 35-40 minutes, they may be done depending on thickness and size. Loaded Chipotle Chicken Carnitas Nachos Stir to coat evenly. Marinate the chicken: To a medium bowl, add 2 tablespoons of the olive oil, the agave nectar, lime juice, chili powder, ground cumin, garlic powder, & paprika. CAFE H Chicken Carnitas, 2/5 lb. $3.50. Season with 1 1/2 teaspoons kosher salt & ground black pepper as desired. Heat lard to 350. Rub mixture all over the chicken.. Cover and cook on Smoke. Place chicken back in the slow cooker for the remaining 30 minutes. While chicken is marinating, preheat deep fryer or large heavy bottomed pot with about 2 inches of oil and bring to 350 degrees F. LUNCH VEGGIE COMBINATION (Choose one) Taco, Enchilada, Chile Relleno, Burrito, Quesadilla, or Tamal. Add the cilantro, lime, sour cream, and a pinch each of salt and pepper to a mixing bowl. Place chicken breast in a slow cooker followed the rest of the ingredients on the list except for cooking spray. $4.50. Heat 1 tablespoon of oil in the Instant Pot on the SAUTE setting. Add to mixing bowl and toss with adobo seasoning, smoked salt and black pepper. Instructions. Mahi Mahi Burrito Bowl $9.99. Step 1. Cover and either simmer on the stove on med-low for 45 and beans/ $7.95. 1/2 teaspoon cumin. Take two bowls and divide the rice over the two bowls. SKU: 54188. Stir to combine. Add the chicken to the Crock Pot and add juice and oil. Crispy Nachos topped with Cheese, Lettuce, Sour Cream, Jalapenos, Tomatoes. $11 Chicken. ingredients. Chicken carnitas. Combine the spices for the dry rub in a small bowl and set aside. Cook on low for 6-8 hours or on high for 4-5 hours until the chicken is Trim roast and slice into 1/4 inch thick pieces. Put directly into crock pot (or baking pan).Combine spices and toss into crockpot.Add in the vegetable oil. Toss together using hands until evenly coated with spice and oil goodness.Cook on low setting for 6-8 hours until the meat can easily be shredded with a fork. Broil pork. Tacos Vampiros. Add the onion and garlic, cooking until fragrant. Grilled Steak Burrito Bowl $9.99. Remove chicken from Crock Pot and place in a medium sized bowl. 3. Top with garlic, chili powder, cumin, oregano, salt and pepper and cook on low until tender, about 6-8 hours, or on high for 3-4 hours. Directions. Keep covered and let sit for 10 minutes. Broil in your oven for 10 minutes, or until the chicken is crispy and brown in many spots, mixing halfway through. Season the pork shoulder with the dry rub by massaging the pork with the spices on all sides. In a Dutch oven, heat butter over medium-high heat. Add the garlic and cook until fragrant, about 1 minute. Immediately cover and and reduce to simmer. Top the meat with garlic and onion. Reduce heat, cover, and simmer, stirring Warm the tortillas in the oven until pliable. Preheat oven to 250 degrees F. Cut chicken into bite-sized pieces. Combine salt, cumin, pepper, oregano, cinnamon, and cayenne in a small bowl and sprinkle over chicken. Daily Goals. In a medium saucepan, cook rice according to package instructions, substituting chicken broth for water and adding lime juice, butter, and salt to the pot along with the rice.*. Instructions. To serve, pile some guacamole on a warmed tortilla, top with the rotisserie chicken carnitas and the pineapple salsa. Stir together well and set slow cooker to low for Mix your spice blend in a small bowl: cumin, oregano, salt, pepper & chili powder. With 30 minutes left, remove the chicken and shred with forks. Place the onion and garlic in an even layer in a broiler-safe 9x13-inch baking dish. Located in the food court inside the mall. Add chicken, onions and garlic; toss to coat. Stir to evenly coat the chicken in spices. 37 % 44g Carbs. Once rice is cooked, stir in half the lime zest and half of Flip using a fork and sprinkle the other side of the chicken Add the chicken, chicken broth, 1 tablespoon lime juice, chili powder, ground cumin, salt, minced garlic and dried oregano to the slow cooker. Set the pressure valve to seal and cook for 5 minutes on high pressure. Track macros, calories, and more with MyFitnessPal. Drizzle with 2 tablespoons of the olive oil, toss, then place under the broiler for 5-7 minutes until slightly browned and crispy. Topped with onion and cilantro on corn tortilla. Add onion and pepper; cook and stir until tender. Place the chicken in the slow cooker along with the mixture of the orange juice, lime juice, garlic, chili powder, cumin, oregano, salt and pepper and cook on low until tender, about 6-8 hours. Add the marinated chicken to the skillet with tongs and cook 5-7 minutes per side, until fully cooked through. 2 cups cilantro lime cauliflower rice. Bring to a boil. Instructions. How does this food fit into your daily goals? Chicken/Pollo. pepper, salsa, cheddar Chicken Carnitas Tacos is so easy. 1 cup tomatoes, diced. Combine salt, cumin, pepper, oregano, cinnamon, and cayenne in a small bowl and sprinkle over chicken. Cook on high for 4 hours or low for 6-7 hours. Warm up your leftover slow-cooker carnitas in the microwave then set aside. See more menu ideas >>. MENU/PRICE LIST. Mix Add remaining olive oil to Instant Pot if needed. To serve, top burritos with desired toppings. NACHO'S LUNCH. The portion is very generous. Chicken Carnitas Tacos. $12 Pork Carnitas. Instructions. Add 1 cup of water, and cook on low heat for 6 to 8 hours. Chicken thighs marinate in a fresh & zippy carnitas-inspired sauce made with citrus, jalapeno, & cumin, & bake on a sheet pan until completely juicy & tender. In a bowl mix the jalapeo, salt, pepper, oregano, cumin. Corn tortilla chips topped with queso, jalapeos, sour cream, guac, scallions and salsa. Serve immediately. Gently remove the cooked pork butt from the slow cooker, it is going to be very tender. Roll the burrito halfway, fold over the bottom and then finish rolling. Chicken thighs marinate in a fresh & zippy carnitas-inspired sauce made with citrus, jalapeno, & cumin, & San diego surf n turf burrito $9.95. Combine the cumin, oregano, chili powder, salt and pepper in a shallow bowl. whole kernel corn, carnitas, romaine lettuce, avocado, white rice and 2 more. Mahi Mahi Burrito Bowl $9.99. Sprinkle half the spice mixture over the chicken.